Overview
Rangehoods are designed to remove smoke, grease, and other airborne particles generated during cooking. Over time, these particles can accumulate in the rangehood’s filters which can restrict airflow, causing the rangehood to work less efficiently.
Proper cleaning is crucial for fire safety, efficient ventilation, and prolonged lifespan, promoting a fresh and healthy environment in your kitchen and reducing strain on the internal mechanisms. While frequency is dependent on use, a clean rangehood will operate more effectively in removing cooking odours, smoke, and steam from your kitchen, while helping maintain the visual appeal of your kitchen.
By keeping your rangehood clean, you promote a safer and more pleasant cooking environment for you and your family, while also reducing the need for costly repairs or replacements due to excessive wear and tear.